Scorpios are strong personalities. What zodiac sign can resist scorpio

Fragrant, delicious, sweet bell pepper! How can you not love him? Bright, as if filled with energy, it perfectly complements many dishes with its special taste and color, for which it is valued.

Pepper is considered a dietary product and is recommended to all people who care about their weight. That is why many housewives make preparations from this vegetable so that even in winter you can enjoy a healthy product. And in combination with other vegetables, it reveals all its taste.

One of the most famous blanks can rightfully be called lecho. This dish spread all over the world from Hungary, being considered traditional and classic there. Everyone has their own recipes and subtleties of cooking. But only cooked at home, it will differ from store-bought lecho in its richness and usefulness.

Ingredients:

Harvesting pepper for the winter:

1. The pepper is cut off from the end, the seeds are removed, and cut into strips 5-8 millimeters wide. Cut the tomatoes into small pieces, 3-4 millimeters. Peel and finely chop the onion.
2. All vegetables are mixed, adding salt, black pepper and sugar, in a pre-prepared pan.
3. Three tablespoons of water are poured into the prepared mixture, and then stewed, covered with a lid, for 10 minutes. No more water is needed, as the tomatoes themselves are very juicy.
4. Pre-prepared jars are filled with vegetables, always tightly, without unnecessary voids. Top lecho must be covered with juice.
5. Cans are sterilized in boiling water - liter for 25 minutes, and two-liter can withstand 45 minutes, and then ready-made cans with delicious lecho can be rolled up.

Bulgarian pepper preparations for the winter - adjika

No less popular snack can be called adjika, which came to us from Abkhazia. Its main ingredients are pepper and garlic, thanks to which such a unique aroma and color is obtained. Adjika stimulates appetite very well: tasty, moderately spicy - it will always be a great addition to any meat.

These products are required:

• 3 kilograms of tomatoes;
• 0.5 kilograms of large pepper;
• 0.5 kilograms of hot pepper;
• 200 grams of cilantro;
• 0.5 kilograms of garlic;
• 3 tablespoons of salt;
• 300 milliliters of vegetable oil;

Adjika is prepared in the following way:

1. Pepper is cleaned from stalks, seeds, and passed in a meat grinder. Also come with peeled garlic.
2. Scroll the tomatoes too in a meat grinder, and boil them in a saucepan for 20 minutes, stirring constantly, from the moment the adjika boils.
3. Now you can add all the pepper, salt, and garlic, bring to a boil again and cook for 10 minutes.
4. Then add to the mixture vegetable oil. It remains to pour finely chopped cilantro, and cook for another five minutes after boiling.
5. The prepared adjika is laid out in pre-sterilized jars and rolled up with lids.

Sweet pepper for the winter

A very simple salad is obtained from peppers and apples. And there are many such recipes. But they can be diversified, and with just one product. The main highlight of the recipe, which makes it unique - honey!

The following ingredients are required:

• 2 kilograms of Bulgarian (choose larger fruits) pepper;
• 1 kilogram of sweet apples;
• 1 kilogram of onion;
• 3 tablespoons of honey;
• 100 grams of vegetable oil;
• 1 tablespoon of salt;

This amazing salad is prepared like this:

1. Pepper is cut into small pieces, previously peeled from seeds.
2. Apples are also chopped into slices.
3. Onion cut into rings.
4. It is necessary to mix all the products in a saucepan. Oil with honey and salt are also sent to the pan.
5. Leave the mixture for an hour so that it is saturated with honey and infused.
6. Then put on fire, and cook until tender - another 15 minutes after the start of boiling.
7. The prepared salad does not need sterilization, you can immediately roll it into jars.

Bulgarian pepper for the winter

The recipe for delicious mashed sweet peppers, in which there is nothing superfluous! Perfect for side dishes. And of course, you can add it to other dishes for flavor. This amount of vegetable is enough for one liter jar.

What is needed for this workpiece:

• 1.5 kilograms of sweet pepper.
• Spices, salt or sugar are not needed in this recipe. The whole point is in the naturalness of peppers, and their own, unique taste.

Puree is prepared as follows:

1. Red pepper (it is better to take large and fleshy, it will turn out tastier) are washed, cleaned of seeds and stalks.
2. Then the vegetables must be blanched with steam. You can do this in a double boiler, or in a regular pan. To do this, pour a little water into it (no more than 5 centimeters) until they soften.
3. This was done in order to now pass the pepper through a meat grinder, and then through a fine sieve.
4. After rubbing the vegetables, the puree must be heated in a saucepan to a boil, and then quickly decomposed into prepared jars - certainly warm and dry.
5. Fill jars to the brim. Next, they need to be sterilized in a pot of boiling water. For a liter jar, the time will be 90 minutes.
6. After sterilization, the puree jars are closed and hidden in a cool place, without first forgetting to turn them upside down with a lid.

Pepper in oil for the winter

If you do not like to add salt and sugar to the blanks, then the following recipe is perfect for you. Without any seasonings and spices, the peppers are beautiful and tasty. Cooking costs will be minimal, and your time will hardly take.

Ingredients:

• 1.5 kilograms of sweet red pepper per 1 liter jar.
• 5 tablespoons of vegetable oil.

Sweet pepper in oil is prepared as follows:

1. Peppers are washed, dried and sent to the oven, baked at a temperature of 200 o, no more than 15 minutes, until soft. To avoid staining the oven and baking sheet, place foil under the peppers.
2. After that, the finished peppers are peeled and the seeds are removed.
3. Prepared peppers are put in jars and poured with pre-fried vegetable oil.
4. Now the pepper jars need to be closed and sterilized for 90 minutes in boiling water.
5. After that, it remains only to turn our jars over and hide them in a dark, cold place until winter.

Preserving sweet peppers for the winter

Another interesting way canning, which will delight you with a fresh, unusual look and aroma, and will definitely become a favorite product for the whole family. After all, this recipe contains fruits for any, the most demanding taste. For harvesting cans with a capacity of 3 liters, you will need.

Ingredients:

• 1 kilogram of sweet pepper;
• 0.5 kilograms of zucchini;
• 0.5 kilograms of apples;
• 1.5 cups of honey;
• 2 glasses of apple juice;
• 2 glasses of water.

The appetizer is prepared like this:

1. First prepare sweet peppers. It is washed, dried, cleaned of seeds, stalks and partitions, and cut into small rings, no more than a centimeter wide.
2. Apples also need to be washed, core removed, and cut into medium-sized slices.
3. Prepare zucchini - after washing, cut them into the same small circles. As a result, all ingredients should be relatively the same size.
4. Now you need to make a filling - from water, juice and honey. Our prepared vegetables and fruits are further blanched in it, but watch the time - no more than five minutes.
5. After that, we take them out of the fill. Do not throw it away, it will come in handy now. We put the products in pre-sterilized 3-liter jars, not reaching the edges by a few centimeters. At this time, the filling is brought to a boil, and jars are filled with it.
6. A delicious snack is ready, it remains only to roll up the jars with lids, and leave them in a dark and cool place, not forgetting to turn the jars upside down before that.

Preparations for the winter from bell pepper

Fans of zucchini caviar will definitely like the following recipe. This unusual caviar from peppers with other vegetables can be eaten just like that, and with bread, and of course, with any side dishes, be it potatoes, pasta or rice. Unusual preparation of bell pepper for the winter, recipes in detail.

To prepare delicious caviar you will need:

• 2.5 kilograms of red pepper;
• 200 grams of tomatoes;
• 250 grams of onions;
• 150 grams of carrots;
• 1 celery root;
• 1 parsley root;
• 1 teaspoon ground black pepper;
• 1 teaspoon allspice ground pepper.

The recipe is the following:

1. Peppers must be cooked in the oven. To do this, it is first washed, then sent to the oven. Peppers cook no more than 20 minutes at 200 degrees. It is necessary to monitor them so that they do not overcook and get them on time.
2. Ready peppers are cooled so that they can be peeled and the insides removed without burning.
3. After that, pass the Bulgarian pepper through a meat grinder, or use a blender to chop vegetables.
4. Finely chop the onion and fry until golden brown.
5. We also finely chop the parsley roots with celery, and fry them.
6. Now we need to do the tomatoes. They are cleaned, crushed, and boiled in a suitable dish to a boil, then left on the fire for another five minutes.
7. Add everything else - vegetables, onions and celery and parsley roots to the tomatoes and simmer over moderate heat for no more than 10 minutes.
8. Divide the mixture into jars. They must be sterilized: 30 minutes for a one and a half liter jar, and 40 minutes for a one liter jar. Be sure to soak the jars for this time - caviar is demanding for preparation and storage.

But if you do everything right, then it will delight you and your family with a unique taste for a long time.

The preparation time is very short, and any hostess wants to catch as much as possible. So everyone is trying to cook a lot of tasty and healthy salads, canned food and pickles. Save the particles of summer in jars, and then remember that warm and pleasant time with joy throughout the long, cold winter. Summer ends very quickly, but gives us a lot. And most importantly, make the most of it. And with such recipes - it's very easy, simple, and most importantly - extraordinarily tasty!

A lot of sweet pepper has been born and you do not know what to do with it? Let's roll up the bell pepper for the winter. Our recipes with photos will help you roll up such delicious peppers, you will lick your fingers right!

We will consider several options for preparing blanks, but, in turn, you yourself decide on the recipe and then share your taste sensations.

Roasted bell pepper

If you love home-made soft sweet peppers, then this preservation recipe is just for you. Roasting makes the peppers softer and juicier.

Ingredients per liter jar

• garlic - 3 cloves;
• vinegar - 2 tbsp. spoons;
• sugar - 3 tbsp. spoons;
• salt - 1 teaspoon;
• vegetable oil - for frying;
• medium bell pepper - 1.6 kg.

Cooking

1. To make the workpiece multi-colored, we take red, yellow and green peppers. We clear the seeds, remove the stalks, rinse, cut in half, and then in half again.

2. Put the prepared pepper on a hot frying pan with vegetable oil. Fry until soft over low heat.

3. While the pepper is cooking, prepare boiling water.

4. Pour granulated sugar and salt into a sterilized jar, pour a spoonful of vinegar, shift the soft pepper and sprinkle with finely chopped garlic on top. Pour out the remaining vinegar.

5. Pour boiling water to the edges of the jar and cork with lids.

6. Cover the seam with a blanket and leave it alone for a few hours to cool.

Quick Pickled Pepper Recipe

This method is suitable for those who do not want to stand at the stove for several hours, rolling up Bulgarian pepper, on summer days.

Ingredients for 4 liter jars

• Bulgarian pepper - 3.7 kg;
• water - 800 ml;
• vinegar 9% - 160 ml;
• sunflower oil - 160 ml;
• granulated sugar - 150 g;
• salt - 1.5 tbsp. spoons;
• cloves - 3 buds;
• black pepper - 5 peas;
• bay leaf - 3 pcs.;
• allspice - 3 peas.

Cooking

1. We free the pepper from seeds and wash it well.

2. Cut into 4 parts, if the pepper is large, then cut into 6 parts.

3. Dip the prepared pepper in boiling water and blanch for a couple of minutes.

4. For the marinade, pour 800 ml of filtered water into a separate saucepan, add salt, granulated sugar, cloves, allspice and black pepper, lavrushka and oil. Bring the mixture to a boil, reduce the flame, but only so that the water boils a little.

5. Cook the marinade for 5 minutes, then pour the vinegar.

6. Bell pepper transfer to a colander and dip it in the marinade for 6-8 minutes.

7. We lay out the pepper in sterilized jars, pour hot marinade. Close with lids.

Attention

You don’t need to clog jars with bell pepper, that’s how much it will go in the first time, so roll it up.

8. Now we wait until the rolls cool down and put them away for storage.

Roasted peppers in their own juice

We offer you a very tasty recipe for baked peppers in their own juice without the addition of vinegar and water. This taste and aroma beckons so much that it is impossible to resist ...

Ingredients for 2 liter jars

• bell pepper -1.6 kg;
• olive oil - 70 ml;
• freshly squeezed lemon juice - 50 ml;
• salt - 1 teaspoon with a slide;
• black pepper - 7 peas;
• ground black pepper - to taste;
• granulated sugar - 1 teaspoon with a slide.

Cooking

1. We wash the pepper, put it on a baking sheet previously covered with baking paper, send it to the oven for 45 minutes. We bake at a temperature of 210 degrees.

2. Put the hot pepper in a container, leave to cool.

3. We sterilize jars of the required volume and corresponding lids.

4. Remove the skin from the baked peppers, carefully get rid of the stalks and seeds.

5. Drain the released juice into a separate container.

6. Cut the pepper as we want and transfer it to prepared jars without tamping. Add a few peas of black pepper (you can add allspice peas).

7. Now pour the lemon juice into the juice of the peppers, add the remaining ingredients and mix well so that the grains of granulated sugar and salt are completely dissolved.

8. Pour the finished marinade into jars of pepper, without adding 1 cm to the brim.

9. We take a deep pan, cover the bottom with a cloth and set the jars. Pour cool tap water into a container up to the shoulders of the jars. We cover with boiled lids and bring the contents of the pan to a boil, reduce the flame, boil for about 20 minutes.

10. The sterilization stage has passed, now we tightly twist the lids and cool.

Peppers stuffed with cabbage

A vegetable snack in winter is always useful. Bell peppers can be stuffed with various vegetables, but the most suitable option is cabbage. Just imagine, soft sweet pepper, which hides crispy pickled cabbage. Mmm, yummy!

Ingredients

• sweet pepper of medium size - 45 pcs.;
• chili pepper pod - 1 pc.;
• sunflower oil - 0.5 cups;
• white cabbage - 2.7 kg;
• garlic - 13 cloves;
• parsley, dill - in a bunch;
• filtered water - 1 liter;
• vinegar 9% - 0.5 cups;
• salt - 2 tbsp. spoons;
• granulated sugar - 1 tbsp. the spoon;
• medium carrot - 2 pcs.

Cooking

1. We clean the sweet pepper from seeds, blanch in boiling water for about 5 minutes, take it out, cool it.

2. Finely chop the cabbage, add grated carrots, salt, zhamkaem a little and mix.

3. Grind greens, garlic and hot pepper, add to cabbage. Mix all ingredients well.

4. During this time, our peppers have cooled down. We fill them with the resulting filling and put them in jars.

5. Let's start preparing the marinade. Pour salt, granulated sugar into the water, pour vegetable oil, boil for 5 minutes. Add vinegar.

6. Pour the marinade into glass jars and cover with a lid.

7. Sterilize the stuffed bell pepper in a saucepan with water as follows: 1 liter - 30 minutes, 2 liters - 40 minutes.

8. With a quick movement of the hand, we screw the jars with lids, turn them upside down and wrap them in a blanket or blanket until they cool completely.

Bulgarian pepper in tomato juice

For those who love homemade tomato juice and sweet, crunchy peppers, we offer you to prepare an interesting seam, which contains your favorite products.

Ingredients

• red bell pepper - 2.7 kg;
• homemade tomato juice - 1.7 liters;
• olive or vegetable oil - 0.5 cups;
• sugar - 200 g;
• rock salt - 75 g;
• vinegar - 0.6 cups.

Cooking

1. First of all, we sterilize jars and lids.

2. Pour tomato juice, oil, vinegar into a deep saucepan with a thick bottom, pour sugar and rock salt. Mix everything well, bring to a boil, reduce the flame and cook for 8-10 minutes.

3. We clean the pepper from seeds, cut the stalks and cut into strips, 1.5 cm wide.

4. We shift the pepper into a saucepan with marinade, simmer under a closed lid for 20-25 minutes. Don't forget to stir constantly.

5. We shift the finished pepper into jars with a slotted spoon, pour boiling marinade, without adding 1 cm to the brim. Cover with lids, put the jars on a baking sheet and send to the oven preheated to 180 degrees for 20 minutes.

6. We cork the finished jars with lids, turn them upside down and leave to cool on the table.

7. We store in the pantry or cellar.

On any winter day, you can open a delicious preparation with bell pepper and enjoy its extraordinary taste.

Do you want to cook Bulgarian pepper with honey? Then watch the step by step video recipe

Bell pepper lecho is the same preparation that every housewife prepares every season. The end of summer and the beginning of the velvet season are rich in full baskets of fresh vegetables and fruits. It's time to cook delicious and healthy twists, among which sweet bell pepper lecho is the fastest and most inexpensive. Five easy and healthy lecho recipes are presented on this page. These are the best preparations for the winter, which can be combined with one expression: “Eat and lick your fingers!”

Classic bell pepper lecho - a recipe for the winter

For cooking you will need:

• multi-colored Bulgarian pepper - 3 kg;
• red and brown tomatoes - 2 kg;
• onion - 1 kg;
• vegetable oil - 250 ml;
• sugar - a glass;
• table vinegar (9%) - 100 ml;
• coarse salt - 2 tbsp.

Cooking:

Before cooking lecho, cut the tomatoes into slices, remove the stalks and scroll through a meat grinder. Thick tomato sauce can also be obtained using a blender or any chopper.

Remove the seeds from the bell pepper and cut into strips of about 1 cm.

Remove the skins from the onion and chop into medium cubes.

Advice from a housewife! Banks desirable sterilize in advance. To do this, wash them thoroughly and put them in a cold oven. Then raise t to 140 degrees and hold the jars for 5-7 minutes. It is enough to pour the lids with boiling water and wait until it cools completely.

Let's start cooking lecho. We put the tomato sauce on the fire, add sugar, salt and vegetable oil, mix everything thoroughly. Then add the chopped onion and cook for a few minutes after boiling.

Then we fall asleep chopped bell pepper and mix a beautiful vegetable mass.

After boiling, boil for about 30 minutes, stirring occasionally. The pepper should soften, but not lose its color and shape, which means it should retain all its beneficial properties in the lecho.

2 minutes before readiness, pour table vinegar. We try the dish for salt, spiciness and sweetness, if necessary, add your favorite spices. Pour hot fragrant vegetable mixture into jars. We roll up the lids, turn it over on the “head” and put it under a warm fur coat until it cools completely.

Bell pepper lecho is ready! Tasty and healthy preparation for the winter will be a great addition to meat, poultry and any side dishes.

Lecho for the winter from bell peppers with tomatoes

Let's stock up on the ingredients:

Cooking:

1. Ripe tomatoes must be carefully chopped in a blender or rubbed through a sieve to obtain a slurry. Add butter, sugar and salt to the tomato sauce, mix well and put on fire.

2. Peppers are pre-cleaned from seeds, cut into slices or rings. Add to the tomato mass and after boiling, boil the vegetable mixture for about 25-30 minutes.

On a note! If foam forms on the surface, it can simply be mixed and not skimmed off.

3. For 2-3 minutes before readiness, add vinegar and a little allspice-peas to the lecho. It is important to ensure that the bell pepper is cooked, but at the same time remains crisp and does not lose bright color and form.

It is advisable to immediately pour hot lecho into clean jars! First, it is better to put peppers in jars, and then add liquid. The rest of the sauce can be used in hot dishes and soups as a fragrant gravy.

Lecho from bell pepper with tomato paste for the winter - you will lick your fingers

To prepare lecho you will need:

Cooking:

1. Remove the seeds from the bell pepper, rinse and cut into large cubes.
2. Pour 2 liters of water into the pan, add spices and tomato paste. Mix the marinade thoroughly and pour the prepared pepper into it.
3. Bring the lecho to a boil, boil for 15 minutes and make sure that the vegetables do not lose their color and crunchiness.
4. During cooking, you can prepare sterilized jars in the oven (5 minutes at t = 120 o).

The finished product does not need to be insulated or cooled, the jars can be stored in a closet on the balcony or on the windowsill so that they are always at hand. Lecho is a great treat for any holidays and a delicious summer addition to everyday family dinners!

Lecho with tomato juice and bell pepper for the winter

Every meal is a delicious spicy addition! Someone likes pickled cucumbers, and someone likes hot chili seasonings. Lecho with tomato juice and bell pepper can please everyone! A bright preparation for the winter is suitable for meat and vegetable dishes, decorates festive table, and satisfied guests will unanimously ask for more.

Cooking:

AT large saucepan pour 1 liter of juice, add spices and salt to taste. For those who like it sweeter, 1 tablespoon of salt will be enough, garlic is added at the end of cooking for piquancy and flavor retention.

Bring the marinade to a boil on the stove and immediately throw in the chopped pepper.

Pepper can be thrown in portions or all at once, depending on the size of the pan and the size of the pieces. Cook no more than 10-15 minutes.

Put the boiled pepper in sterilized jars and pour hot juice over it. It is enough to put 1/2 teaspoon of chopped garlic on a half-liter jar.

Roll up the finished lecho, wrap it up and wait until it cools completely. It's nice to open such a bright jar in the cold winter and celebrate a merry New Year!

Lecho for the winter from bell pepper with carrots - you will lick your fingers

Many housewives prefer to close the lecho for the winter according to the Bulgarian recipe. It necessarily includes colored peppers, carrots and add more granulated sugar. It turns out a wonderful fragrant dish with the inscription on the jar: “You will lick your fingers!”

Let's prepare the ingredients for making such a lecho:

The cooking process is presented in visual step-by-step photos:

We pass ripe tomatoes through a meat grinder or chop in any chopper.

Peel the bell pepper and onion, cut into half rings, and rub the carrots on a coarse grater. Housewife Uses Korean Carrot Grinder!

Add butter, sugar and salt to the tomato sauce, bring to a boil and cook for 10-15 minutes.

Add all the vegetables to the boiling sauce and boil for about 30 minutes more.

2 minutes before readiness, pour in the vinegar, mix and taste the dish. Pour the finished lecho into sterilized jars, wrap and leave to cool completely.

From this amount of prepared products, 6 full jars were obtained. Vitamin preparation for the winter is sure to please all households, lecho goes well with rice or hot boiled potatoes.

I suggest you watch the video recipe for cooking bell pepper lecho

Good luck with your preparations and until new recipes!

Scorpio planet

Scorpio is ruled by Mars and Pluto. Scorpio is dominated by two qualities of Mars: eroticism and aggressiveness. Pluto, in time ancient rome known as the god of the underworld, together with Mars, gives Scorpio great strength and craving for secret knowledge. The tandem of these planets gives a person purposefulness and insight.

Scorpios perfectly feel the mood of others. They are endowed with intuition, curiosity and are not afraid of anything in the world. And losing everything today is just a chance to win tomorrow.

Scorpio Element

Scorpio is the sign of Water. Those born under the sign of Scorpio are emotional, but do not like to show it off. Scorpio's emotions are suppressed, hidden deep inside. These people are smart, receptive and always ready to communicate.

The ability of Scorpios to see the essence of things sometimes becomes a curse for them: they are able to inflate an insignificant event to incredible proportions.

Distinctive feature of Scorpions- the ability to stoically endure trials: physical pain, poverty, ridicule, etc., since they are deeply confident in their victory, the ability to overcome everything. This is a heroic person. He despises death and danger.

Can a scorpion forgive an offense

Scorpio is the eternal metamorphosis of life: a bright butterfly flying out of a nondescript cocoon. A frog that turns into a princess, a phoenix rising from the ashes, a dove that has to be an eagle.

Scorpio is a deep nature in the sense that the outer side of his life cannot be compared with the mysterious and ongoing metamorphoses in his soul and heart. He is many-sided, like the mystery of rock, fickle, like the weather. His mood is changeable, the psyche is vulnerable. After thunderclouds the sun comes out, and the drizzling rain is replaced by heat.

Scorpio is a sign of the predominance of emotions in a person, therefore Scorpio is distinguished sensory perception peace. His thoughts and actions are primarily determined by the emotional background. Scorpio perceives the world and reacts to it sensually, even when others see no special reason for this.

His emotions are stable and strong, stabilized at a high level. Scorpio usually does not want, this is too weak a word, but craves. He is not upset, but worried, not happy, but delighted. But he lacks external energy. Hence his passions and instincts, from this those character traits for which he is called Scorpio.

A tangle of contradictions
Scorpio only looks impartial, calm, but in fact is more than emotional, because it hides its swamps of sensuality from prying eyes. In it - quiet and affectionate - at any moment wild, uncontrollable passions are ready to wake up, sweeping away everything in their path. The heat of passions is combined in it with the cold.

Scorpio is purposeful and gentle, sentimental and strong, patient, wayward and mysterious. He is restrained and impatient, cautious and ready to go to extremes and adventures. No matter how much Charon agitates, he still swims from one coast to another.

Scorpio is greedy for money, pleasures, but generous to the weak. He is insatiable in spiritual pursuits, but he can give his last shirt to a person who turned to him for help. Scorpio is proud and ambitious, practical and prudent, independent and bold. He is characterized by strong-willed qualities, love of life, perseverance. Hatred, envy, deceit Scorpio are also well known.

Hidden sensual energy does not allow him to sit still and rest on his laurels. He, like in a song, is always missing something, and he is constantly busy trying to achieve this something. Scorpio is sure: if you really want to, but you can’t, then you can. And he is ready to achieve his goal by any means. He knows how to achieve success and balance on the edge of the abyss.

Why is Scorpio like this?
Scorpio is a living transformer of emotions, otherwise it is a transformer of sensual energies. This is its magical function. It transforms low mental energies - instincts, sensations and passions - into high energy of feelings, for example, into love. And in real life- in emotions of the most different caliber. If Scorpio is not developed, then he is an animal - rude, impatient, selfish, and so on. If you grow spiritually, then the angel is noble, sincere, kind, and the like. Each has its own proportions.

If Scorpio is a transformer of psychic energy, he needs a potential difference, a contrast, a struggle. The struggle for Scorpio is a vital necessity. Therefore, when there are enemies, it is good for him. When there are no enemies, Scorpio begins to experience incomprehensible anxiety and, in the end, invents for himself the image of the enemy, with whom he fights. Any partner can become an opponent for him.

The enemy is also necessary for Scorpio in order to understand himself. He needs to be different from others, to show his dignity, he needs a struggle for existence. In battles with circumstances, opponents or himself, Scorpio is realized, grows spiritually, develops mentally, comprehends the environment and his own personality.

Scorpio is weak when it recharges and strong when the polarity of sensory charges becomes intolerable. He is restless, caustic, anxious - ready for destructive actions and drastic actions. Scorpio is a seeker thrill. The more risky the undertaking, the greater the chance that everything will end for him as he needs.

Reluctant egoist
All people are selfish. And Scorpio is no exception. His egoism is innate, not acquired - from a bad upbringing and an unfavorable environment. He is so arranged that he is an egoist, and this is not a bit to blame.

He has less strength than passions. This imbalance gives rise to a special type of psyche. Scorpio gets his way emotionally, passionately. And then his actions begin to be controlled no longer by feelings or arguments of reason, but by passions, gross instincts. This is what is commonly called selfishness. There is no selfishness in nature. After all, the selfishness of animals is a struggle for life.

So it turns out that Scorpio can behave in a civilized, socially and psychologically equipped world like a scorpion - a creature that stings everyone indiscriminately. But Scorpio doesn't attack first. It still needs to be brought to this.

Indifference to Scorpio is unusual, frivolity too. It is easier for him to love or hate than to quietly maintain a relationship. Love for Scorpio, among other things, is also a dangerous game. Life is also a dangerous game.

His feelings are intense. Scorpio, when he is excited, feels like an emotional wave overwhelms him with his head. And at these moments he is really ready to turn into a scorpion or a butterfly flying into the fire. And then he must be afraid, because at this moment Scorpio begins to be afraid of himself.

Scorpions are very different. Some are scorpions, others are angels in the flesh. Everything is determined by the quality of their emotional life, by what happens in the depths of their psyche. It is this sign that confuses astrologers the most. They don't know how to portray it. Either in the form of a creeping reptile, or in the form of a noble eagle, or in the form of a quiet and merciful dove.

Secret weapon
Scorpio is attracted by the secrets of the world and other people's secrets. He has an aptitude for unconventional methods in science and medicine. He has a good command of his own psyche and knows how to control someone else's. Scorpio is insightful and intuitive, he is a born magician and psychologist, a talented intriguer. Scorpio easily finds weaknesses in a person. It costs him nothing to get into the soul, to feel someone else's mood, to influence him, consciously or unconsciously using the techniques of household magic.

In the dark depths of the soul of Scorpio lies an unknowable secret, devilry - something incomprehensible, frightening and at the same time attractive. If Scorpio feels good, others feel it right away. If it’s bad, Scorpio may not say a word, but others will become sick.

Scorpio, if he wants to, attracts him like a magnet, but can create too dense an emotional atmosphere in which you can suffocate out of habit. In homeopathic doses, Scorpio is useful, like snake venom to a patient. In excessive - turns into poison. Scorpio himself is poisoned along with the rest, but he is no stranger to it.

From God and from hell
Scorpio has an emotional attitude not only to events, people, animated objects, but also to material objects, things. Scorpio loves power and money as a means to achieve their own desires and satisfy passions, but not by themselves. He knows how to take risks, especially in matters related to the material sphere, or, more simply, with money.

Creativity, art is impossible without feelings, and Scorpio is certainly potentially creative person. It is important to awaken and support creativity in him, if nature itself has not taken care of this. In creativity, Scorpio is also erotic, passionate and often knows no limits. Here, as in love, he can destroy himself and others. Another pole of passions is the complete renunciation of the low nature, constant spiritual searches and the languor of the spirit associated with them.

Scorpio knows how to make decisions, make choices and bring things to an end. He is a purposeful person, always busy with something. Scorpio is able to concentrate, stand where others cannot stand, he is hardy, he has a high resistance to diseases and adverse environmental factors.

Scorpio is an individualist and does not tolerate outside interference in his life, considering this an attack on personal freedom. He is used to living by his own laws. Other people's rules are not a decree for him. Therefore, he will not listen to anyone's advice and trust own intuition. While Scorpio relies on feelings, but not logic, he is perspicacious and accurate in his assessments.

Scorpio dramatizes life from an emotional attitude towards it. He painfully experiences failures, can withdraw into himself, engage in self-discipline. Scorpio is vindictive, not used to forgetting grievances and forgiving mistakes. His main problem is to learn to manage his own emotions. Not only others suffer from them, but also he himself.

Attitude towards people
Scorpio Perceives the world sensually, he is emotionally involved in what is happening, emotionally relates to communication and affection. The way they treat him himself is doubly important for Scorpio. When Scorpio thinks about personal relationships, he means good, business. When busy with business communication, he means personal connections.

If Scorpio likes you, and he does not see you as an opponent or foe, this is your luck. Then he is a loyal and sympathetic friend. If a Scorpio dislikes you, beware. He will either start to fight you openly, or, if you are stronger, he will try to defeat you, not shunning forbidden tricks. Scorpio is a good ally and a bad enemy. Scorpio is better to love than to hate. It is better to be friends with him than to fight him.

You can’t scold him - he will do everything out of spite and in his own way. You can’t pity him openly - he will be offended. It cannot be limited - it will rebel. Scorpio must be treated sincerely and honestly. Firstly, it is almost impossible to deceive him, and secondly, it will be worse for you. If feelings have disappeared from your relationship, write “gone”.

With people who are lower in intelligence, social and financial position, Scorpio is friendly, here he is a patron, courteous and caring. Scorpio treats people equal to himself and superiors coldly, maintains contacts as needed. Scorpio does not like equals, perceiving them as competitors and potential opponents. He, like a predator, expels his own kind from his territory.

The inner passions of Scorpio are clearly manifested in the erotic sphere. Here Scorpio is jealous, suspicious, a convinced owner. He is more interested in the satisfaction of his own erotic desires and less in the feelings of his partner. Too intimate sphere of his life depends on natural instincts. Scorpio knows how to love passionately, without looking back. A person who is not capable of this will seem to Scorpio a parody of the Terminator or a pale copy of the Snow Queen.

Scorpio can do anything for a loved one. Even kill him if he betrayed. He knows how to wait, but he does not know how to forgive betrayal. With him you can build a family nest and go on reconnaissance, to know the depth of love and its horror. Stand on the edge of the abyss. The head is spinning, the brain is intoxicated, the mood is upbeat and romantic.

Fear Scorpio. Love it.

Scorpio Fashion
About the other you say: "Well, dressed up." About the Scorpio woman - never. Her outfit will not be deliberate, but on the contrary, natural and attractive. She will dress like a gypsy and look her best. Large, oriental-looking jewelry, bright, even colorful outfits or strict dresses with a predominance of dark red, purple, cherry or green tones suit her very well. This also applies to make-up.

Mysterious, romantic, exotic, she works well for her image. A sultry woman is a poet's dream.

Tuesday is a lucky day for Scorpios. Aquamarine, coral, ruby, topaz and malachite can bring them good luck.

Source:
Can a scorpion forgive an offense
Scorpio is the eternal metamorphosis of life. Scorpio is a deep nature in the sense that the outer side of his life is incomparable with the mysterious and ongoing metamorphoses in his soul and heart. It has many faces, like the mystery of rock, as fickle as the weather.
http://old.superstyle.ru/24oct2011/znak_strasti?print=1

Does a scorpion forgive an offense?

scorpions do not forgive insults, and even those that normal person and will not take it as an offense. he will definitely take revenge on you, only in a veiled way, then he will reduce him to a joke, and in your eyes he will remain a generous, magnanimous, all-forgiving god)

I myself once threw a scorpion, he again wants a relationship, he is kicking right in the brain! My husband is a scorpio, we had a very strong fight and I suggested that he pack his things. He collected and did not go anywhere.

Leave him alone, he deserves it. It doesn't matter if he forgives you or not. Forgive yourself, otherwise you will bring the old rake into a possible new relationship with another man.

I probably didn't ask the right question. he takes revenge now and does not hide. The question is, is a relationship still possible between us? Can he return?

Well, if he himself says that he does not want a serious relationship?

well-known pests, scorpions are suspicious, touchy, sometimes boring worse than calves(and this means something!), suspicious, jealous, envious and violent. If you don't fight them, you won't be able to survive. that is, you will live exactly as long as you fight. then you either shed due to fatigue, or die in an unequal fight.)) but if in response you will also be rude, run amok, cut the truth of the uterus, roll scenes, then a self-respecting scorpion will never want to part with such a treasure.

it is not at all necessary for a peasant to be a scorpion in order to wish for himself a quiet life without someone's tantrums. After all, there will be no other life for a man.

The most important thing is to do all this twice, or even three times stronger than the scorpion itself. The question is different - what the hell is this tension for you? And how long will you last? him for a long time.

give him time, the main thing is not to impose yourself, to do nothing at all. and why did you quarrel, if not a secret? this is important. sometimes scorpios don't say directly why they leave

I was jealous of him, but as it turned out in vain. That's for sure!

I do not know. In my opinion, they are unhealthy bastard when they are jealous. drag straight. how! means love!

that's a fact. but they still love to annoy - a holy cause!

I can't stand it either. but i'm not a scorpio. and then you have to get used to new sensations, damn it))

well, damn it, either he is an atypical scorpion, or he found someone more psychopathic.

oooh, never be jealous of a scorpion! 😀 if he is with you, then he does not need another.

well-known pests, scorpions are suspicious, touchy, boring sometimes worse than calves (and that means something!), suspicious, jealous, envious and violent. If you don't fight them, you won't be able to survive. that is, you will live exactly as long as you fight. then you either shed due to fatigue, or die in an unequal fight.)) but if in response you will also be rude, run amok, cut
the truth of the uterus, roll scenes, then a self-respecting scorpion will never want to part with such a treasure.

If he needs it, he will forgive and he himself will come running.

I'm a Scorpio, I hate being jealous! And even worse, they are trying to limit my love of freedom. I can tolerate if there is attachment, but one day I will explode and leave, and irrevocably. She is very jealous)

1 sentence is wrong.

27, if there is or if not)) you decide in yourself first, irrevocable

My scorpio often artificially created a situation for jealousy and then he liked that I was jealous. But it should not have reached the point of scandal. And the last situation was accidental and therefore I didn’t control myself and it got out of his control, the reason was serious. And everything turned into a big scandal.

You know. I left and got married. and after 5 years a scorpion appeared from a cat. gone. It didn't work out with my husband. and I finally continued the relationship with the scorpion. We met for a year, and he gave up a month of happiness. He continues to help, care, but directly answers that we are not a couple and we will never have anything now. I've been in a coma for a month now.

How do you get a scorpion man back? They quarreled because of my character. I am a Sagittarius woman. The second day does not talk to me. How much more time does he need?

I did something stupid, offended a scorpion. He left me because of another scandal. He said that he did not need a tantrum. He asked me many times not to make a fuss, but I didn’t take the words seriously, or rather, I just didn’t listen. Now I regretted it very much, but it’s too late. The fact that I realized my mistake told him. He replied that he did not want a serious relationship at all. If anything changes, he will call. My zodiac sign is Gemini. The question is, can he forgive me and does he just need time or is this the end of the relationship?

well-known pests, scorpions are suspicious, touchy, boring sometimes worse than calves (and that means something!), suspicious, jealous, envious and violent. If you don't fight them, you won't be able to survive. that is, you will live exactly as long as you fight. then you either shed due to fatigue, or die in an unequal fight.)) but if in response you will also be rude, run amok, cut the truth of the uterus, roll scenes, then a self-respecting scorpion will never want to part with such a treasure.